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Sabja (Basil) Seeds - சப்ஜா விதை

₹114.00 -18% Off ₹140.00

Sabja seeds, also known as basil seeds or tukmaria, are small black seeds derived from the sweet basil plant (Ocimum basilicum). They swell when soaked in water, forming a gelatinous outer layer around a crunchy center. In cuisine, they are popularly used in beverages like falooda and sherbet for their cooling properties. Sabja seeds are low in calories but rich in fiber, which aids in digestion and promotes a feeling of fullness. They are also believed to have antioxidant properties and may help regulate blood sugar levels.

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Sabja seeds offer several health benefits:

Digestive Aid: They are rich in dietary fiber, which supports digestive health by promoting regular bowel movements and preventing constipation.

Hydration: When soaked in water, sabja seeds develop a gel-like coating that helps to keep the body hydrated and cool, making them beneficial during hot weather.

Nutrient Dense: Despite their small size, sabja seeds contain essential nutrients like calcium, magnesium, and iron, which contribute to overall health and well-being.

Potential Blood Sugar Regulation: Some studies suggest that sabja seeds may help regulate blood sugar levels due to their fiber content and ability to slow down the absorption of sugar in the gut.

Antioxidant Properties: Sabja seeds contain antioxidants that help neutralize free radicals, protecting cells from damage and potentially reducing the risk of chronic diseases.

Incorporating sabja seeds into beverages like lemonade, smoothies, or yogurt can be a refreshing and nutritious way to enjoy their health benefits.

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